Smoked Salmon Pâté

Simple to make, this smooth pate looks impressive served with toasted baguette slices or crackers as an appetizer, or accompanied by a mixed green or grain salad dressed in vinaigrette for a light lunch. Substitute sour cream for crème fraiche if desired.

Smoked Salmon Pate Recipe
Smoked Salmon Pate Shopping Listing

Posted with permission from www.grocery.coop

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Zaalouk (Moroccan Eggplant Tomato Salad)

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Lowcountry Shrimp Boil