Harvest Vegetable Frittata with Green Garden Salad and choice of dressing

The Café staff are cooking up something special just in time for Forks & Friends Downtown Medford Restaurant Week! Join us for a special harvest themed brunch featuring delicious locally sourced ingredients. Reservations required.

BRUNCH DRINKS DESSERT

Harvest Frittata

Egg Frittata with Salad

Seasonal vegetable and cheese frittata. Served with a garden salad and your choice of housemade dressing: Green Goddess, Italian Vinaigrette, or Honey Mustard.

Vegan Frittata with Salad

Seasonal vegetable and vegan cheese frittata made with Just Egg plant-based substitute. Served with a garden salad and your choice of housemade dressing: Green Goddess, Italian Vinaigrette, or Honey Mustard.

Beverages

Lavender Lemonade Mimosa

Circadian Cellars’ 2022 Roubianca Sparkling Wine, Herb Pharm’s Lavender Tincture, + Housemade Lemonade.

Orange Juice

Organic orange juice.

Dessert

Pear Crisp

Housemade pear crisp.

Pumpkin Chia Pudding

Housemade pumpkin chia pudding. (vegan/gf)

Housemade Pear Crisp

Lavender Lemonade Mimosa made with Circadian Cellars Roubianca